Pina Colada Smoothie

Stumbled on the most amazing pina colada smoothie recipe ever! Been making this almost daily since the weather got warm and honestly can’t get enough. It’s got that perfect tropical vibe without any booze, making it ideal for breakfast, snack or post-workout treat. The combo of sweet pineapple and creamy coconut is literally like a vacation in your mouth. If you’ve been hunting for the perfect virgin pina colada smoothie that’s actually healthy too, your search ends right here. Stick around to learn exactly how to whip this up super quick.

pineapple pina colada smoothie

Why This Pina Colada Smoothie Recipe Is About To Become Your Fave

Let’s be real – most smoothies are either too sweet or too bland. Or they promise tropical flavors but taste nothing like the real deal. This pina colada smoothie fixes all that.

Made this for my neighbors last weekend when they stopped by unexpectedly. They STILL keep texting asking for the recipe. What makes it special isn’t just the flavor (tho that’s insane) – it’s how flexible it is.

Need a filling breakfast? Just add some protein powder. Cutting calories? I’ve got tips for a low calorie pina colada smoothie version. Dairy issues? No worries – this pina colada is dairy free from the start!

Best part? Takes literally 3 mins from grabbing ingredients to first sip. Who doesn’t have time for that?

What You Need For The Perfect Piña Colada Smoothie

Must-Have Ingredients

  • 2 cups frozen pineapple chunks – The star of the show! Gives that authentic pina colada flavor plus keeps everything cold without watering down. Fresh works too but you’ll need extra ice.
  • 1 cup coconut milk – Go for the canned stuff for extra creaminess. Light version works if you’re watching cals, but avoid the refrigerated drinking kind – not rich enough!
  • 1/2 ripe banana – Creates that smooth, creamy texture and adds natural sweetness. Use frozen for extra thickness.
  • 1/2 cup ice – Only if using fresh pineapple or if you want it extra frosty
  • 1-2 tsp honey – Totally optional if your pineapple is already sweet

Level-Up Add-ins (All Optional)

  • 1 tbsp chia seeds – For extra nutrition and staying power
  • 1/4 cup Greek yogurt – Adds protein and tanginess
  • Splash of lime juice – Cuts through sweetness with a bit of zing
  • 1 scoop vanilla protein powder – Turns this into a proper meal
  • 1/4 cup coconut water – If you want a slightly thinner consistency

How To Make Your Pina Colada Smoothie In Just 3 Mins

  1. Dump liquids in first – Pour coconut milk into blender. Always start with liquids – helps the blender do its job without getting stuck.
  2. Add everything else – Toss in pineapple, banana, ice if using, and any optional ingredients you’re into today.
  3. Blend till smooth – Start slow then crank it up. Usually takes about 45 seconds to get perfectly smooth. If your blender’s struggling, stop and push stuff down with a spoon.
  4. Quick taste test – Need adjustments? More sweetness? Add tiny bit of honey. Too thick? Splash of coconut water or regular water. Not coconutty enough? Little more coconut milk.
  5. Pour and enjoy – Best fresh! Garnish with pineapple wedge if you’re feeling fancy.

Pro tip: If blender keeps getting stuck, let frozen stuff thaw for like 3-5 mins before blending. Life’s too short to fight with your blender!

healthy pina colada smoothie

6 Amazing Pina Colada Smoothie Variations

Green Pina Colada

Toss in handful of spinach or kale. Sounds weird but promise you barely taste it. Great way to sneak in veggies while still feeling like you’re having a treat.

Protein-Packed Tropical Workout Fuel

Add scoop of vanilla protein powder + tbsp of almond butter. Perfect post-gym when you want something that feels indulgent but actually helps recovery.

Triple Coconut Piña Colada

Use coconut milk + 1 tbsp coconut cream + 1 tbsp shredded unsweetened coconut. For serious coconut lovers only!

Mango Pina Colada Fusion

Replace half the pineapple with frozen mango chunks. Creates amazing flavor combo that’s still true to the tropical vibe.

Coffee Pina Colada Pick-Me-Up

Add shot of cold brew coffee. Sounds strange but the bitter coffee + sweet tropical fruit = mind-blowing combo. Great for mornings!

Mint-Pineapple Refresher

Add 5-6 fresh mint leaves. Super refreshing for hot summer days and gives classic pina colada smoothie a unique twist.

pina colada smoothie recipe

Pina Colada Smoothie

A tropical, healthy, and delicious virgin Pina Colada Smoothie made with pineapple, coconut milk, and banana. Perfect for breakfast, snacks, or a post-workout treat. No booze, just pure tropical vibes in a glass.
No ratings yet
Print Pin
Course: Beverage
Cuisine: Tropical
Keyword: healthy drink, Pina Colada, Smoothie, Tropical, Virgin
Prep Time: 3 minutes
Total Time: 3 minutes
Servings: 2
Calories: 180kcal
Author: info.thekitcheen

Equipment

  • Blender

Ingredients

  • 2 cups frozen pineapple chunks
  • 1 cup coconut milk canned
  • 1/2 ripe banana
  • 1/2 cup ice optional, for fresh pineapple
  • 1-2 tsp honey optional

Optional Add-ins:

  • 1 tbsp chia seeds
  • 1/4 cup Greek yogurt
  • Splash of lime juice
  • 1 scoop vanilla protein powder
  • 1/4 cup coconut water

Instructions

  • Pour coconut milk into the blender first.
  • Add pineapple, banana, ice (if using), and any optional add-ins.
  • Blend until smooth (about 45 seconds). If needed, adjust the consistency with water or coconut water.
  • Taste and adjust sweetness with honey or add more coconut milk if needed.
  • Pour into glasses and serve fresh. Garnish with a pineapple wedge if desired.

Notes

Use frozen pineapple to keep the smoothie cold without watering it down.
If you want to make it thicker, use frozen banana.
Can be made ahead by prepping freezer bags with the fruits and adding coconut milk in the morning.
For thicker leftover smoothies, freeze them into popsicles.

Nutrition

Calories: 180kcal | Carbohydrates: 34g | Protein: 2g | Fat: 6g | Sodium: 25mg | Potassium: 500mg | Fiber: 4g | Sugar: 26g | Vitamin A: 200IU | Vitamin C: 40mg | Calcium: 30mg | Iron: 1mg

FAQ: Everything You Wanna Know About Pina Colada Smoothies

What is a pina colada smoothie made of?

Basic pina colada smoothie is made with frozen pineapple, coconut milk, banana for creaminess, and maybe some ice. That’s it! It captures all those tropical cocktail flavors minus the rum. Some recipes add extras like protein powder, yogurt, or chia seeds for nutrition boost, but the core is always pineapple + coconut.

What is in a 7 brew pina colada smoothie?

The 7 brew version contains coconut cream, pineapple, coconut water, and their energy formula. My homemade recipe gives you those same tropical flavors but lets you control exactly what goes in – no mystery ingredients or extra sugar. Plus way cheaper to make at home!

Can I mix coconut milk with pineapple juice?

Absolutely! Coconut milk and pineapple juice are basically made for each other – that’s the classic pina colada combo. For smoothies, I prefer using some actual pineapple chunks for texture, but you can definitely use juice. If you do, you’ll want to add extra banana or ice for thickness since juice is thinner than whole fruit.

What fruit goes in pina colada?

Traditional pina colada only needs pineapple – “piña” literally means pineapple in Spanish! But when making healthy pina colada smoothies, adding banana helps with creaminess. Other tropical fruits that work amazing in pina colada smoothies: mango, papaya, passion fruit, or even a bit of orange. As long as you keep that coconut-pineapple base, you’re still in pina colada territory.

How to make a pineapple and coconut smoothie?

Super easy process:

  1. Pour 1 cup coconut milk into blender
  2. Add 2 cups frozen pineapple chunks
  3. Toss in half a banana
  4. Blend 30-60 seconds until smooth
  5. If too thick, add splash of water or coconut water Seriously takes 3 minutes total – faster than driving to smoothie shop!

Make-Ahead and Storage Tips

Smoothies always best fresh, but if you need to save time in mornings:

  • Prep freezer bags with pre-measured pineapple, banana and any other add-ins. In morning, just dump in blender with coconut milk.
  • If you make extra, store in airtight jar or container in fridge up to 24 hrs. Will separate a bit – just shake or stir before drinking.
  • For thicker leftover smoothie, pour into popsicle molds for healthy tropical popsicles!

Final Thoughts on This Tropical Dream

First time I made this pina colada smoothie was after canceling beach vacation cuz of work deadlines. Was trying to bring beach vibes to my sad desk lunch situation.

Now it’s become my go-to mood booster. Even my kids who “hate coconut” somehow love these smoothies (not questioning this miracle).

Whether you’re making this for quick breakfast, afternoon refresher, or sneaky healthy dessert, this pina colada smoothie brings those vacation feelings any day of the week. No plane ticket required.

Hope you love this recipe as much as everyone in my house does! If you try it, tag @thekitcheen so I can see your version!

#pinacolada #smoothierecipe #tropicalvibes

Spread the love